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Old 08-06-2011, 10:51 PM   #69
Romulus
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Default Re: ABC 4 Corners, investigation into animal cruelty

Quote:
Originally Posted by The Monty
But why is it the farmers fault and the workers in the Australian industry that have to suffer? Your saying the Beef industry deserves to crash, and that anyone who looses money along the way, thats good?
No, absolutely not. I feel for the pastoralists and graziers who raise these animals to be sold, who now have their livelyhood thrown up in the air. Farmers should be compensated for the incovenience for what has occured. Many are aware this treatment has been going on for years with their animals. MLA, Livecorp and the Australian government (both sides of politics) have been aware of the goings on within the live cattle and sheep exports for many years. The Howard government introduced a ban of live sheep exports to the Middle East in 2006 due to the poor treatment of sheep. It's rich to hear the Nationals up in arms when they were in a coalition with the Libs when live sheep exports were halted.


From an article from The Age, 19 November 2009.
Eid al-Adha, or the Festival of Sacrifice, is to celebrated soon, and again Australian sheep have been sent en masse to the Middle East for slaughter. The live export industry is becoming increasingly irrelevant yet the Australian Government continues to bow to the live export lobby at the expense of animal suffering.

Last year 40,000 sheep died on their way to slaughter in the Middle East. It's not a quick death — they died from such things as starvation, disease, injury and pneumonia. Australia's live exporters measure their success by the number of animals still standing at the end of the sea voyage. They tout mortality statistics as though they are something to be proud of, using percentages rather than the real numbers that tell a side of the story that they don't want people to think too closely about. The reality is that tens of thousands of animals that embark on these sea voyages out of Australia every year will not walk off at the other end.

For them at least, the ordeal is over. For the others, it's just the beginning.

Those that do disembark, some 4 million sheep every year, may continue to suffer from illness and heat stress. They arrive in countries with few or no animal welfare laws to protect them and are often handled, transported and slaughtered in a way that would be considered unacceptable in Australia.

This November again marks one of the worst periods for animal suffering in the Middle East. During the three-day Islamic Festival of Sacrifice thousands of sheep are slaughtered in homes, on footpaths and in overcrowded abattoirs. The Australian Government condemns sheep to this fate with full knowledge of what occurs. They do it despite the fact that live sheep exports can no longer be defended on religious, cultural, ethical or economic grounds. Perhaps most insulting; they do it knowing that our involvement in this trade is not only costing Australian jobs but is making just a token contribution to the economy.

This year has been a turning point for the RSPCA's campaign to end the live sheep trade because the final argument to continue it – economics – is now effectively off the table. Independent economists, ACIL Tasman, have revealed that live sheep exports are actually costing jobs and stifling our meat processing sector. Contrary to industry claims, we now know that farmers don't need live sheep exports and in fact many are already moving into other, more lucrative areas; live sheep exports do not underpin the price of sheepmeat domestically; and phasing out the trade would have a modest impact on farmers and the economy. In fact, Australia is missing out on potential value-adding opportunities because our meat export industry is being forced to unfairly compete with live sheep exports, which are heavily subsidised in the Middle East.

The live export lobby talks about the industry as if it is an entrenched Australian tradition. It isn't. Live sheep exports represent one market opportunity. But it is a market opportunity that comes at a huge cost to the animals involved. It has never made sense to the RSPCA why we would force animals to endure the stress of long distance transport overseas, just to be slaughtered when they get there. Not when our sheep meat exports are four times more valuable to the economy than live sheep exports ($1.5 billion versus $341 million in 2008). Australia has Halal-certified export abattoirs supplying Halal meat to customers throughout the Middle East and there is remarkable opportunity for growth. Meat processors in Western Australia have signalled that if the live sheep trade ceased they could increase their capacity almost immediately, creating 2000 jobs in that state. These are jobs that truly support Australian regional communities.

Unfortunately, it seems that there is too much reliance on information provided by live exporters – a group acting solely in their own interests. They do not represent the interests of farmers and they certainly do not represent the interests of animals. Their efforts to improve the welfare of sheep traded in this market will only ever go to the extent that they do not impinge on profits. Regardless of these efforts, no amount of regulation will change the fact that sending sheep over such long distances is stressful and inhumane. Nor will it change the fact that we relinquish all control over Australian animals as soon as they get off the ship.

It's time for a positive discussion about new opportunities for Australia's sheep industry. Australian opportunities that will create jobs, boost the economy and markedly improve animal welfare. A future free from live sheep exports is achievable but it will take political courage. We hope it comes from this Government and before one more animal is sacrificed to this cruel trade.

Heather Neil is chief executive of RSPCA Australia.


The above article could just as well be applied to the cattle industry. MLA argues the cattle sitting in holding yards may have to sent off to Australian abattoirs and will flood the Australian market with cheap meat. Wait, what? They'd rather have the cattle sent overseas, inflating local prices and at the expense of Australian industry and Australian jobs? Who's interested do they serve?
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